While I am not, in fact, the "Cheesecake Queen," it is the specialty that my husband would love for me to develop! I have been working on it little by little, and would love to share some favorite sites and recipes here!
CHEESECAKE RECIPE SITES:
http://www.101cheesecakerecipes.com/
http://www.razzledazzlerecipes.com/cheesecake-
recipes/index.htm
SPECIFIC CHEESECAKE RECIPES:
http://www.goodhousekeeping.com/recipefinder/margarita-cheesecake-789
ALL OTHER DESSERTS:
CAKES:
COBBLERS/CRISPS:
COOKIES:
PIES:
FROZEN DESSERTS:
MISCELLANEOUS:
Buckeye Brownies, from Almost Homemade cookbook, submitted by Heather Prentice of Mars, PA Prepare and bake brownie mix in a greased 13"x9" baking pan according to package directions. Let cool. Mix powdered sugar, 1/2 cup butter and peanut butter. Mix well and spread over cooled brownies. Chill for one hour. Melt together chocolate chips and remaining butter in a saucepan over low heat, stirring occasionally. Spread over brownies. Let cool; cut into squares. Makes 2 to 3 dozen.
19-1/2 oz. pkg. brownie mix
2 c. powdered sugar
1/2 c. plus 6 T. butter, softened and divided
8-oz. jar creamy peanut butter
6-oz. pkg. semi-sweet chocolate chips
